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The Kettle

Manhattan Beach, California

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The Kettle has been serving customers around the clock since 1973, making it a go-to spot for late-night diners in Manhattan Beach.

The Kettle's French onion soup is a local favorite, known for its rich broth and generous topping of melted cheese.

Before becoming a restaurant, the building that houses The Kettle was originally a bank, adding a unique historical touch to its ambiance.

The Kettle frequently participates in local events and fundraisers, supporting the Manhattan Beach community.

From classic American breakfasts to hearty dinners, The Kettle's menu caters to a wide range of tastes and dietary preferences.

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