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San Francisco, California
Claim this place to tell your story your way.
The restaurant offers a 'King Henry VIII Cut' for those who dare to feast like royalty!
Since 1949, this San Francisco staple has been delighting diners with its classic prime rib!
They use custom-made stainless steel carts to carve and serve the prime rib right at your table!
Their prime rib is aged for 21 days to ensure maximum tenderness and flavor!
They source their beef from farms that practice sustainable and humane farming methods!