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San Diego, California
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The Fish Market Restaurant is built on a pier, offering diners a stunning view of the San Diego Bay.
The Fish Market prides itself on serving seafood that is caught fresh daily, ensuring top-notch quality and taste.
The Fish Market was founded in 1989 by a group of seafood enthusiasts who wanted to bring the freshest catch to San Diego.
While famous for its seafood, the restaurant also offers a variety of delicious non-seafood dishes to cater to all taste buds.
Diners can enjoy their meals while watching boats sail by, thanks to the restaurant's prime waterfront location.
