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Los Angeles, California
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Sonoratown Taqueria takes its name from a 19th-century neighborhood in Los Angeles that was home to many Mexican immigrants.
The taqueria is renowned for its handmade flour tortillas, a staple of Sonoran cuisine, which are thinner and more pliable than traditional corn tortillas.
Sonoratown was awarded the Bib Gourmand by the Michelin Guide, highlighting it as a place offering good quality food at a reasonable price.
The owners, Jennifer Feltham and Teo Diaz, have familial ties to Sonora, which inspires their authentic menu offerings.
Their signature 'caramelo' taco is a must-try, featuring grilled steak and melted cheese in a flour tortilla.
Sonoratown gained national attention after being featured on Netflix's 'Ugly Delicious,' hosted by chef David Chang.
The taqueria is committed to using locally sourced ingredients whenever possible to support sustainable practices.