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Republique

Los Angeles, California

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Republique is housed in a building that was originally Charlie Chaplin's office and studio, adding a touch of Hollywood glamour to your dining experience.

The restaurant is a stunning example of Spanish Revival architecture, complete with high ceilings and intricate tile work.

Republique's bakery is renowned for its freshly baked pastries and breads, crafted daily with locally sourced ingredients.

Republique features long communal tables, encouraging guests to share their dining experience with others, fostering a sense of community.

The restaurant is helmed by the dynamic duo, Walter and Margarita Manzke, who bring their global culinary experiences to the heart of Los Angeles.

The name 'Republique' reflects the restaurant's mission to create a democratic dining experience where everyone feels welcome.

In addition to its acclaimed dinner menu, Republique serves a delightful brunch that has become a favorite among locals and tourists alike.

Republique boasts an extensive wine list, featuring both local Californian wines and international selections, curated to complement their diverse menu.

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