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San Clemente, California
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Nick's San Clemente offers a 'hidden' off-menu dish called the 'Asparagus Fries' that are crispy and delicious!
Their burgers are made with a unique blend of chuck, brisket, and short rib, offering a juicy and flavorful experience.
The restaurant boasts a retractable roof, allowing diners to enjoy the beautiful California weather while they eat.
Their signature 'Butter Cake' is a must-try, known for its rich, buttery flavor and served with a scoop of vanilla ice cream.
The first Nick's was opened in Laguna Beach by Nick Nickoloff, inspired by his passion for creating a welcoming dining experience.
