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Los Angeles, California
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Cassell's Hamburgers is known for its signature method of cooking burgers on a flat-top griddle, which helps to sear the meat and lock in the juices, creating a flavorful and juicy burger.
Cassell's Hamburgers was originally established in 1948 by Al Cassell, and it has been serving its classic burgers to the Los Angeles community for over 70 years.
The restaurant prides itself on using a proprietary blend of beef, ground fresh daily, to ensure the highest quality and taste in every burger.
While famous for its burgers, Cassell's also serves a variety of other dishes, including breakfast items, sandwiches, and milkshakes, catering to a wide range of tastes.
The restaurant's interior is designed to evoke a classic mid-century diner atmosphere, complete with vintage decor and a counter service setup.
