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Arnaud's French 75 Bar

New Orleans, Louisiana

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The bar, which is now open to everyone, was once a private space for men only, reflecting the social norms of its early 20th-century origins.

Named after a French artillery gun, the cocktail is a classic mix of gin, Champagne, lemon juice, and sugar, embodying the elegance of the era.

The ambiance is enhanced by period-appropriate furnishings and fixtures, offering a glimpse into the past.

The bar is connected to Arnaud's Restaurant, a New Orleans institution known for its Creole cuisine since 1918.

Chris Hannah was awarded the 'Best Bartender in America' by Tales of the Cocktail in 2017, highlighting his expertise and creativity.

Arnaud's French 75 Bar is renowned for its meticulous preparation methods, often using hand-cut ice and freshly squeezed juices.

To maintain its elegant atmosphere, the bar encourages patrons to dress smartly, adding to the sophisticated experience.

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